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Pig Haptoglobin ELISA Kit
| Antibody Type | ELISA |
|---|---|
| Host | Rabbit |
| Target Species | Pig |
| Specificity/Target | Haptoglobin |
| Size | 1.0 |
| Detection Range | 6.25 ng/ml - 400 ng/ml |
| Sensitivity | 3.107 ng/ml |
| Assay Time | 40 min. |
| Sample Type | Plasma, Serum |
| Storage | 2-8C |
Citations for the ICL Pig Haptoglobin ELISA Kit
Cho HY, Lee GY, Ali MS and Park SC, 2024. Effects of dietary intake of heat-inactivated Limosilactobacillus reuteri PSC102 on the growth performance, immune response, and gut microbiota in weaned piglets. Pak Vet J. http://dx.doi.org/10.29261/pakvetj/2024.224
Wang J, Wang S, Liu H, Zhang D, Wang Y, Ji H. Effects of oligosaccharides on the growth and stress tolerance of Lactobacillus plantarum ZLP001 in vitro, and the potential synbiotic effects of L. plantarum ZLP001 and fructo-oligosaccharide in post-weaning piglets1. J Anim Sci. 2019;97(11):4588-4597. doi:10.1093/jas/skz254
Huntley NF, Nyachoti CM, Patience JF. Lipopolysaccharide immune stimulation but not β-mannanase supplementation affects maintenance energy requirements in young weaned pigs. J Anim Sci Biotechnol. 2018;9:47. Published 2018 Jun 15. doi:10.1186/s40104-018-0264-y
Segawa T, et al. Molecular characterization and validation of commercially available methods for haptoglobin measurement in bottlenose dolphin Results Immunol. 2013 May 25;3:57-63. doi: 10.1016/j.rinim.2013.05.003. eCollection 2013.

