ELISA Kits

Chicken IgY ELISA Kit

Catalog #
E-30Y
Product Size
1.0 plate
$453.17

IgY, or immunoglobulin Y, is a type of antibody found in the immune systems of birds, reptiles, and amphibians. It serves a similar function to IgG in mammals. In birds, IgY is the primary antibody found in serum, egg yolk, and other bodily fluids, whereas in mammals, IgG is the predominant antibody. IgY antibodies are important for providing passive immunity to offspring through the transfer of antibodies from the mother to the egg yolk, similar to how mammals transfer antibodies through the placenta or breast milk. IgY antibodies have also been used in research and diagnostic applications due to their specificity and ability to be harvested from egg yolks.

The principle of the double antibody sandwich Chicken IgY ELISA is represented in Figure 1. In this assay the IgY present in samples reacts with the anti-Chicken IgY Fc antibodies which have been adsorbed to the surface of polystyrene microtitre wells. After the removal of unbound proteins by washing, anti-Chicken IgY antibodies conjugated with horseradish peroxidase (HRP), are added. These enzyme-labeled antibodies form complexes with the previously bound IgY. Following another washing step, the enzyme bound to the immunosorbent is assayed by the addition of a chromogenic substrate, 3,3’,5,5’-tetramethylbenzidine (TMB). The quantity of bound enzyme varies directly with the concentration of chicken IgY in the sample tested; thus, the absorbance, at 450 nm, is a measure of the concentration of IgY in the test sample. The quantity of IgY in the test sample can be interpolated from the standard curve constructed from the standards, and corrected for sample dilution.
More Information
Antibody Type ELISA
Host Goat
Target Species Chicken
Specificity/Target IgY h+l
Size 1.0
Detection Range 6.25 ng/ml - 400 ng/ml
Sensitivity 1.508 ng/ml
Assay Time 70 min.
Sample Type Plasma, Serum
Storage 2-8C
Data Sheet
Chicken_IgY_V4.0.pdf
SDS
SDS_E-30Y_051022.pdf

Product Citations:

Ivarsson, E., Wall, H., Wistedt, A., Cervin, G., Pavia, H., & Wattrang, E. (2025). Effects of algal supplementation on broiler chicken growth performance, gut development, blood leukocyte counts and antibody levels. Animal, 100, 101560. https://doi.org/10.1016/j.animal.2025.101560

Awad EA, Najaa M, Zulaikha ZA, Zulkifli I, Soleimani AF. Effects of heat stress on growth performance, selected physiological and immunological parameters, caecal microflora, and meat quality in two broiler strains. Asian-Australas J Anim Sci. 2020;33(5):778-787. doi:10.5713/ajas.19.0208

Ojiezeh TI et al. Humoral responses of broiler chickens challenged with NDV following supplemental treatment with extracts of Aloe vera, Alma millsoni, Ganoderma lucidum and Archachatina marginata. (Cent Eur J Immunol 2015; 40 (3): 300-306). DOI: https://doi.org/10.5114/ceji.2015.54590

View product citations for elisa-kits E-30Y on CiteAb
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